Kerone
IR Food Processing Line

IR Food Processing Line

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Product Description

Infrared Food Processing

An infrared based food processing system employs the infrared radiation. There is an electromagnetic scope that penetrates through food and consequences in vibration & revolution of molecules. The phase when the molecules returns into normal state and produces heat. Infrared heating application is suited for several food processing techniques: baking, drying, roasting, blanching, pasteurization & sterilization. Following are different infrared food processing methods:

  • Infrared baking & roasting
  • Infrared food drying
  • Infrared blanching
  • Infrared pasteurization and Infrared sterilization




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